CLASSIC POUR OVER

CLASSIC POUR OVER

Classic Pour Over is a single-serve specialty coffee made from 100% Arabica coffee beans. This pour-over coffee delivers a clean, balanced cup with notes of chocolate, and caramel. Simply add hot water and enjoy freshly brewed pour-over coffee in minutes. 

You’ll Need:
1 Easy Pour-Over Coffee Bag
Hot Water (90–95°C, just off the boil), A Cup

HOW TO BREW:
1. Place filter bag in a cup
2. Pour hot water slowly in circles
3. Let the coffee bloom and flow
4. Sip while fresh and warm

Product Details
Product Type

Product Type: Single-Serve Pour Over Coffee

Coffee Variety

Coffee Variety: 100% Arabica Coffee

Roast Profile

Roast Profile: Medium Roast

Quantity

Quantity: 5 Bags

Rs. 500 Rs. 600
My Coffee Co. Lifestyle Feature

Coffee Details

Thoughtfully sourced and expertly roasted, each batch is crafted to bring out the coffee's true character.

Product pack detail

Brewing Method

Pour Over Drip Bag

Altitude

1350 masl

Process

Washed process

Best For

Home Brewing, Office Coffee, Travel Coffee, Specialty Coffee Beginners

Roast Level

Light Medium Dark

Us vs Them

The Features

MyCoffeeCo

Other Brands

Freshly packed specialty coffee
Designed for a balanced brew
Vibrant aroma released during bloom
Distinct tasting notes and origin character

Frequently Asked Questions

Have questions about brewing performance, water temperatures, or shipping operations? Find answers here.

A pour-over coffee drip bag is a portable brewing method that contains freshly ground coffee in a filter. Simply place it over a cup, add hot water, and enjoy freshly brewed coffee.

Open the drip bag, place it securely on your cup, slowly pour hot water (90–96°C) over the coffee grounds, and allow it to drip through. Repeat until your desired strength is achieved.

Yes. Classic Pour Over is made using 100% premium Arabica coffee beans for a refined and flavourful cup.

No. The drip bag contains everything required to brew coffee directly into your cup.

Absolutely. Classic Pour Over is one of the easiest ways to enjoy specialty coffee at home without learning complex brewing techniques.

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